Tomato Chop
Here is an easy recipe for tomato chop.
- Serves 2
- 25 min
- May 16, 2020
Ingredients
- Tomatoes (2)
- Gram flour (besan) (1 cup)
- Turmeric powder (1 teaspoon)
- Oil (for frying)
- Salt (to taste)
Method
- Wash the tomatoes and slice them into thin rounds.
- For the batter, add 1 teaspoon turmeric powder and 1 teaspoon salt to the gram flour. Add enough water to make a mixture the consistency of pancake batter. Make sure there are no lumps. Deep-fry the tomato slices in medium-hot oil after dipping them in the batter. Serve hot.