Green Mango Mash

Here is a mouthwatering recipe for green mango mash.

  • Serves 4
  • 15 min
  • May 25, 2020
Green Mango Mash

Ingredients

  • Green mangoes (3 / 250 g)
  • Green chilies (3–4)
  • Salt (to taste)
  • Sugar (1 tablespoon)

Method

  1. Wash the green mangoes, peel them, and finely chop or grate them on the coarse side of a box grater. Mash them together with chopped green chilies, salt, and sugar. Serve immediately.