Green Mango Mash
Here is a mouthwatering recipe for green mango mash.
- Serves 4
- 15 min
- May 25, 2020
Ingredients
- Green mangoes (3 / 250 g)
- Green chilies (3–4)
- Salt (to taste)
- Sugar (1 tablespoon)
Method
- Wash the green mangoes, peel them, and finely chop or grate them on the coarse side of a box grater. Mash them together with chopped green chilies, salt, and sugar. Serve immediately.