Jackfruit Seed Mash
Here is how to make a delicious jackfruit seed mash.
- Serves 4
- 30 min
- August 31, 2025
Ingredients
- Jackfruit seeds (250 grams)
- Dried chilies (4–5)
- Dried shrimp (100 grams)
- Onion (1)
- Garlic (5–6 cloves)
- Mustard oil (to taste)
- Salt (to taste)
- Cilantro (to taste)
Method
- First, shell the dried jackfruit seeds and roast them well in a griddle or skillet. Roast over low heat for a longer time so the centers are fully cooked.
- Heat mustard oil in a pan and fry the dried shrimp, diced onion, garlic, dried chilies, and salt to taste until fragrant. Add the jackfruit seeds midway through frying.
- Transfer the fried mixture and fresh cilantro to a blender or food processor and blend until smooth. Your delicious jackfruit seed mash is ready. Serve hot with rice.