Banana Pitha

Here is how to make banana pitha very easily.

  • Serves 6
  • 40 min
  • January 8, 2025
Banana Pitha

Ingredients

  • Rice flour (375 g / 1.5 cups)
  • All-purpose flour (125 g / 0.5 cup)
  • Ripe bananas (2)
  • Milk (1 cup)
  • Eggs (2)
  • Sugar (1.5 cups)
  • Baking powder (1 teaspoon)
  • Salt (1/2 teaspoon)
  • Oil (for frying)

Method

  1. First, blend the milk, eggs, bananas, sugar, and baking powder until smooth. Then add the rice flour, all-purpose flour, and salt and mix until you have a thick pitha batter.
  2. Heat oil in a pan and pour in small portions of the batter to form pithas. Fry until both sides are golden. Serve the banana pitha hot.