Jorda
At weddings, jorda is my biggest attraction. Here is how to make it.
- Serves 4
- 40 min
- April 4, 2020
Ingredients
- Fragrant rice (1 cup)
- Sugar (1.5 cups)
- Murabba (100 g)
- Chopped nuts (for serving)
- Raisins (to taste)
- Rose water (1 tablespoon)
- Food coloring (2–3 drops)
- Orange juice (1 cup)
- Small sweets (for serving)
Method
- First, wash the rice and cook 1 cup of rice with 2 cups of water until tender. When the rice is nearly done, add 2–3 drops of orange food coloring. When the water is nearly absorbed, add the sugar, murabba, rose water, orange juice, and raisins. After stirring for a while, once all the liquid has evaporated, sprinkle chopped nuts and small sweets on top and serve.