Semolina Fritters

Today I am sharing a slightly unusual but very easy recipe for semolina fritters. Let us get started.

  • Serves 4
  • 30 min
  • May 10, 2020
Semolina Fritters

Ingredients

  • Semolina (1 cup)
  • Egg (1)
  • Onion (1)
  • Green chilies (2–3)
  • Chopped cilantro (1 tablespoon)
  • Chopped mint (1 tablespoon)
  • Chopped tomato (1)
  • Salt (to taste)
  • Oil (for frying)

Method

  1. In a bowl, combine the semolina with 1 egg and a little water. Let it rest for 15 minutes so the semolina absorbs the liquid and softens. Mix in all the remaining ingredients. Deep-fry spoonfuls over medium heat until golden brown. Serve hot.